Vitella's Cucina 40 clinton road| west caldwell | 973.228.6500
Available Saturdays and Sundays
11am-4pm
Sundays ( 40 person min)
Room Accomodates 99 guests.
Imported Olives, Proscuitto di Parma, Hot & Sweet Sopressata, Salami, Pepperoni, Sweet & Hot Cappicolla, Pecorino Reggiano, Sharp Provolone, Roasted Peppers, Marinated Vegetables
Served with Fire Brick Oven Foccacia
Hot Antipasto Platter
Eggplant Rollatini, Mussels in Red Sauce, Calamari, Mozzarella in Carozza, Rice Balls
Served with Marinara Sauce
Anjou Pear Salad
Arugula, Radicchio & Endive, Tossed with Pear Vinaigrette, Parmesan Shavings
Pasta Selection ( Select One for Your Guests)
Vitella's Homemade Tagliatella
Imported Penne Pasta
Homemade Ravioli ( additional $5 per person)
Your Honored Guests
Guests will Select from One of the Following Sauces
Alla Vodka Sauce
&
Basil- Plum Tomato Sauce
Entree Selection ( Select 3 Entrees for Your Honored Guests)
All Entrée are Accompanied with Grilled Tuscan Vegetables & Potato Puff
Chicken Vitella
Sautéed Artichokes & Sun Dried Tomatoes Served in a White Wine Butter Sauce
Chicken Francese
Pounded Chicken Lightly Floured and Served in a White Wine Sauce
Chicken Piccata
Pounded Chicken Lightly Floured, Sautéed and Served in a Lemon Caper White Wine Sauce
Chicken Parmesan
Chicken Cutlet Baked in Mozzarella, and Plum Tomato Sauce
Chicken Rollatini
Proscuitto di Parma, Mozzarella & Spinach Served in White Wine Sauce
Salmon
Pan-Seared Salmon in Garlic, Oil and Lemon
Tilapia
Diced Tomatoes Served in a Light Crab Sauce
Eggplant Parmesan
Eggplant Cutlet baked in layers of Mozzarella and Plum Tomato Sauce
Vitello Vitella
Veal Cutlet, Proscuitto di Parma, Eggplant & Mozzarella Served in a Mushroom Reduction Sauce
Veal Marsala
Pan Seared Veal with Brown Mushroom Sauce
Veal Parmigiana
Homemade Veal Cutlet Baked in Mozzarella and Red Sauce
Dessert
Tiramisu Mousse Cup, Chocolate Oreo Cup, Peanut Butter Mousse Cup
Coffee & Beverage Service
American Regular and Decaf Coffee, Espresso and Cappuccino, Hot Herbal Tea,
Unlimited Soda Fountain & Iced-Tea
20% Gratuity, and 7% Sales Tax will be Added to Your Bill
(Servers are Guaranteed a Min of 120.00 )
40 person min on Sundays 11am-4pm
Saturdays ( no min) 11am-4pm
CHILDREN UNDER 8 Years Old 40% Off
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Imported Olives, Proscuitto di Parma, Hot & Sweet Sopresssata, Sweet & Hot Cappicolla, Genoa Salami, Ham, Pepperoni,Pecorino Reggiano, Sharp Provolone, Roasted Red Peppers,
Marinated Vegetables
Served with Fire Brick Oven Foccacia
Tuscan Salad
Seasonal Greens with Red Onions, Kalamata Olives, Parmesan Shavings in Vinaigrette
Penne Pasta
(Select One Sauce for Your Guest)
Basil-Plum Tomato or Alla Vodka
Entree Selection ( Select 2 Entrees for Your Honored Guests)
All Entrée are Accompanied with Grilled Tuscan Vegetables & Potato Puff
Chicken Vitella
Sautéed Artichokes & Sun Dried Tomatoes Served in a White Wine Butter Sauce
Chicken Francese
Pounded Chicken Lightly Floured and Served in a White Wine Sauce
Chicken Picatta
Pounded Chicken Lightly Floured, Sautéed and Served in a Lemon Caper White Wine Sauce
Chicken Parmesan
Chicken Cutlet Baked in Mozzarella, and Plum Tomato Sauce
Chicken Rollatini
Proscuitto di Parma, Mozzarella & Spinach Served in White Wine Sauce
Salmon
Pan-Seared Salmon in Garlic, Oil and Lemon
Tilapia
Diced Tomatoes Served in a Light Crab Sauce
Eggplant Parmesan
Eggplant Cutlet baked in layers of Mozzarella and Plum Tomato Sauce
Vitello Vitella
Veal Cutlet, Proscuitto di Parma, Eggplant & Mozzarella Served in a Mushroom Reduction Sauce
Veal Marsala
Pan Seared Veal with Brown Mushroom Sauce
Veal Parmigiana
Homemade Veal Cutlet Baked in Mozzarella and Red Sauce
Coffee & Beverage Service
American Coffee, Hot Tea, Soda Fountain, Iced-Tea
Espresso & Capuccino Additional
20% Gratuity, and 7% Sales Tax will be Added to Your Bill
40 person minimum on Sundays 11am-4pm
No minimum guest count on Saturdays 11am-4pm
CHILDREN UNDER 8 years old 40% OFF